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Veuve Clicquot Summer Champagne Dinner at SOLE

Join us for an exclusive evening in our Captain’s Table private dining room as Julie Dupouy will bring you on a journey of these exquisite champagnes and each perfectly paired dish.  Julie Dupouy was awarded Best Sommelier in Ireland by Food & Wine magazine and ranked the 3rd best sommelier in the world in 2018.

Veuve Clicquot Summer Champagne Dinner at SOLE
Thursday 25th July 2019, 7pm

Champagne Veuve Clicquot Yellow Label and Canape reception on arrival.


Chargrilled Tiger Prawns, Lime Beurre Blanc Sauce
Magnum Veuve Clicquot Yellow Label


Main Course
Fillet of John Dory, Seashore Citrus salad, Heritage Potato
Veuve Clicquot Vintage 2008

Deconstructed Pavlova, Summer Berries, Philadelphia Cheese, Raspberry Ice Cream
Veuve Clicquot Rose

Coffee, Tea and Petit Fours
Tickets €90pp.

 Purchase tickets.


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