All credit card tips that are voluntarily left by our guests are distributed to our team through payroll on a biweekly basis.
12.5% Service Charge is applied to groups of 6 or more automatically. This amount is also distributed to our team through payroll on a biweekly basis.
All relevant PAYE, PRSI & USC taxes are deducted from employees through payroll for this additional income.
Cash Tips that are voluntarily left by our guests are handled by the employees directly and SOLE Seafood & Grill is not involved in their distribution. These transactions are solely between employees & guests.
All credit card tips & service charge are pooled together.
The distribution share is based on the following factors:
- Experience
- Seniority
- Shifts Worked
- Involvement in service delivery
- Service charge & credit card tips are not used to make up the basic wages of any employee.
